Higgidy Slow Roasted Tomato Broccoli & Spinach Quiche 380g

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Slow-Roasted Tomato, Broccoli & Spinach Quiche

Description

Slow-Roasted Tomato, Broccoli & Spinach Quiche

Seeded spelt shortcrust pastry with broccoli, spinach and basil in a creamy oat filling, hand-topped with roasted tomatoes and a SunBlush tomato crumb.​

A little bit more about us...

We're Higgidy, and we make glorious everyday food to help people live well. Bold, vibrant, uplifting dishes for lovely lunches and swift but satisfying suppers. Not forgetting, moreish nibbles for mid-afternoon snacking too.

www.higgidy.co.uk

Like our friends at FareShare, we believe that no good food should go to waste. That's why we donate any extra pies, quiches or rolls to the team at FareShare Sussex who turn them into meals for those who need them most.

FSC - FSC® Mix, Packaging / Supporting responsible forestry, FSC® C022651, www.fsc.org

Certified B Corporation

FSC

Vegetarian Society Approved - Vegan

Nutrition

Table of Nutritional Information

Per 100g Per 1/4 Quiche
Energy 864kJ/
207kcal		 821kJ/
196kcal
Fat 9.6g 9.1g
of which saturates 2.6g 2.5g
Carbohydrate 26.8g 25.4g
of which sugars 3.0g 2.9g
Fibre 3.1g 3.0g
Protein 4.3g 4.1g
Salt 0.79g 0.75g

Ingredients

  • Wheat Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin),
  • Oat Drink (Water, Oats, Rapeseed Oil, Sea Salt),
  • Broccoli (13%),
  • Water,
  • Onions,
  • Butternut Squash Purée,
  • Marinated Tomato (Tomatoes, Sunflower Oil, Salt, Garlic, Oregano) (8%),
  • Spinach (7%),
  • Vegetable Oils (Sustainable Palm Oil*, Rapeseed Oil),
  • Wholemeal Spelt Flour (Wheat),
  • Rapeseed Oil,
  • Cannellini Beans,
  • Basil,
  • Slow-Roasted Tomatoes,
  • Cornflour,
  • Salt,
  • Golden Linseeds,
  • Brown Linseeds,
  • Poppy Seeds,
  • Lemon Juice,
  • Millet,
  • Black Pepper,
  • Cayenne Pepper,
  • Paprika

Dietary Information

Suitable for Vegans

For allergens, including Cereals containing Gluten, see ingredients in bold.

Allergy Advice
All ingredients are suitable for vegans. However, this product is made on a site where we also handle non-vegan products. Also, not suitable for consumers with an Egg & Mustard allergy.

Manufacturer

Higgidy Ltd,
Shoreham-by-Sea,
West Sussex,
BN43 6PB.

Higgidy NI Ltd,
Murray House,
Murray Street,
Belfast,
BT1 6DN.

Preparation

Oven cook: From Chilled

This quiche tastes best heated up. Remove all packaging.
If using a conventional oven pre-heat to 200°C/180°C Fan/Gas mark 6. Place your quiche on a baking tray, bake for approx. 18 mins. If using an air fryer bake at 160°C for approx. 15-18 mins. Do not reheat.

Packaging

Box

Storage

Refrigerate your quiche below 5°C, and eat it before the use by date on the top of this box. Or freeze it before the use by date and eat within one month.
Once defrosted, eat within 24 hours. Defrost thoroughly before cooking - and don't refreeze.

Suitable for Home Freezing

Keep Refrigerated